Frequently
asked questions
Our powder is made from genuine Korean ginseng (Panax ginseng) grown in Geumsan, Korea, blended with yam for a smooth taste and texture. There are no added chemicals, sugar, or artificial ingredients.
Yes. Lululala Ginseng Powder contains fish collagen peptides, so it is not suitable for anyone with a fish allergy or following a vegetarian or vegan diet. Our classic Ginseng Powder contains only Korean ginseng and yam.
Matured ginseng is rich in ginsenosides, the root's primary active compounds. It also gives a rich, deep flavor that works beautifully in drinks.
Our ginseng is sourced and manufactured in Geumsan, Korea, renowned as the capital of Korean ginseng. We import it directly into the U.S. to preserve its natural potency and flavor.
Mix about 10g into hot or cold milk for a latte, or blend it with milk, ice, and a little honey or syrup for a shake or slush. See our recipes for step-by-step instructions.
Keep the package sealed in a cool, dry place away from direct sunlight. Some individually packaged products should be consumed immediately after opening or refrigerated.
Our Lululala Ginseng Powder is available on Amazon: search for "Earnest Gumiho" or use the Buy on Amazon link at the bottom of any page. For wholesale or bulk inquiries, please contact us directly.